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RECENT PRESS FOR THE BREAD & SALT BETWEEN US

The New York Times - The First Thanksgiving

Food & Wine - The Best Cookbooks Coming Out This Fall

Esquire - 20 Best Cookbooks of 2018

Eat Your Words on Heritage Radio Network

amNY

Fox Channel 5 - A cookbook to bridge cultures

Kitchen Arts & Letters - New Fall Releases

Stone Soup - Saturday Newsletter

Manhattan User’s Guide - Up Next

WABC Channel 7 - Thanksgiving, new traditions

Edible Manhattan

West Side Rag

Lakeville Journal

Plate magazine